Archive for the ‘Biodynamic Farming & Gardening’ Category

Biodynamic Farming in Maintaining Vegetable Gardens

This interesting article addresses some of the key issues regarding Biodynamic Farming & Gardening. A careful reading of this material could make a big difference in how you think about Biodynamic Farming & Gardening.

Biodynamic farming is one popular agriculture technique that is used by more and more farmers these days. It calls for organic and natural techniques to farming and maintaining health of plants and of course, the soil. Instead of investing in chemical sprays to keep vegetables healthy, there is a need to consider doing natural activities in doing so. Plucking pests and small insects that ruin vegetable leaves is one way.

There are numerous plant pests that you should prevent from thriving in your vegetable garden. For all you know, these pests are depriving your vegetable crops of the right and necessary nutrients and elements essential for growth and health. Your ultimate goal should always be to make your vegetable garden free from any of these pests:

Aphids – These are small, soft-structured insects feeding on vegetable growth tips and buds. They are responsible for making leaves curl and wither. These insects attack almost all kinds of vegetable crops. Insecticides are effective in killing and controlling them.

Beetles ? Yes, these insects can be interesting and appealing. They come in hard and colorful shells and at different sizes. They produce irregularly-shaped and unnecessary holes in the leaves of the plants. They can be controlled manually by picking out, though, this can be a tedious and nerve-wracking activity.

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Borer ? These are insects responsible for wilting an entire vegetable plant. Borers can produce small holes in vegetables where wilting could uncontrollably begin. Borers usually attack melons, pumpkins and cucumbers. Controlling means there is a need for insecticides and for cutting affected parts or even destroying the whole plant.

Cabbage worms ? The name is misleading because cabbage worms are not actually worms. They are caterpillars and are thriving underneath the top leaves of cabbages. They produce holes in foliages, which can startup withering and malnutrition in the plant. They usually attack cabbage, cauliflower and broccoli.

Cutworms ? Like cabbage worms, cutworms are not technically worms. They are another kind of caterpillars. They can wilt an entire vegetable plant. To control their infestation, there is a need to cut off the plant at the base to prevent contagion. Cutworms usually affect pepper, tomato and cabbage.

To correct any misconception and wrong beliefs, earthworms should not be included in the list of vegetable garden pests. That is because they actually are not. On the contrary, earthworms have been found to be helpful in making vegetable crops healthier and more disease and pest resistant.

Earthworms help boost air and water circulation in the soil through their constant burrowing activities. When they do so, they even transport nutrients from the topsoil down to the subsoil where vegetable roots are. Worms eat decaying organic matters, breakdown chemicals and synthetics in the soil and excrete castings and slimes that further fertilize vegetable crops. This way, the creatures have been proven to be helpful in making plants stronger, healthier and more resistant to ailments and pests. Through controlling plant stress, pests are driven away.

If you want to make use of the effective biodynamic farming style in agriculture, you should learn to consider earthworms as your best friend. They may be creepy and disgusting in appearance, but they bring no harm, especially to your vegetable garden. Instead, they bring life.

The day will come when you can use something you read about here to have a beneficial impact. Then you’ll be glad you took the time to learn more about Biodynamic Farming & Gardening.

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By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO

A Biodynamic Gardening Equal

If you have even a passing interest in the topic of Biodynamic Farming & Gardening, then you should take a look at the following information. This enlightening article presents some of the latest news on the subject of Biodynamic Farming & Gardening.

Through the years countless studies have shown the degradation of natural resources across the globe. It is very alarming to note that most of the land and water sustenance are facing a significant percent of depletion. This is why it is high time to equip yourself with knowledge of the various measures in order to handle Mother Nature accordingly. Let’s take a closer look at one the methods in agriculture that provided for the pattern of development of biodynamic gardening.

Biodynamic techniques are part of general methods known as organic farming wherein farms are considered as individual organisms that requires a holistic approach of development. There should be maintained correlations between the farm’s constituents such as the plants, soil, and animals and nutrients should be well circulated in adequate forms. Now let’s go beyond biodynamic principles and flip on the pages of the organic farming manual.

Basically farming lies within the lines of the term organic when it entirely relies on methods and concepts like mechanical cultivation, compost, green manure, crop rotation, and biological pest control. In this way of farming there is exclusion or strict limitation of farm exposure to various sorts of synthetic plant growth regulators, artificially developed pesticides and fertilizers, commercial additives of livestock feedings, and more importantly genetically enhanced organisms. This form of farm care has been widely recognized all over the world since and through the past decades statistics show an increase in the organic products made available for market consumption.

Let’s tread the path to memory lane and examine the development of this organic farming. The organically-oriented people began to voice out their grievances during the early years of 1930 and 1940. This is the period wherein synthetic fertilizers were starting to charge towards the limelight.

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Artificial versions of fertilizers came into the farming scene during the 18th century. The initial production came out having superphosphates followed by ammonia powered fertilizers which were abundantly processed using the ideas of Haber-Bosch from World War I. These fertilizers were quite powerful, cheap, and accessible especially in bulk. The advances in chemical pesticide versions in the 1940s paved the way for the tag of pesticide era.

Luckily there were historical identities that fought off the shoot of synthetically manipulated fertilizers into stardom. Sir Albert Howard kicked things off and was named as the father of organic farming. His works inspired a certain J.I. Rodale to let the Americans know about organic farming. And in the UK it was Lady Eve Balfour that made organic methods common in various farmlands.

In reality it was a hard start for this people and the organic principle to gain acceptance. In terms of total agricultural output organic farming remained on the tail-end of the competition. Things began to take a huge turn when environmental aspects rallied their way into the situation. The agricultural circles and the market in general saw a flash of brilliance in terms of what organic farming can bring on the table.

Farmers made a shift because of the premium prices from consumers and government subsidies involved. The economic status of a country forged an alliance with organic farming methods like biodynamic farming and gardening. This has brought about a significant rise in the percentage of organic outputs specifically in developed European countries.

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By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO

Biodynamic Farming: All About Vermiculture Technology

When it comes to biodynamic farming, people are turning to natural and traditional ways to help keep the soil fertile and organically rich in nutrients. One of the modernly developed techniques to arrive to biodynamic agriculture is vermiculture technology.

In the past, the use of earthworms and their castings or excretions in promoting plant growth had been widespread. In fact, ancient agricultural lands in Egypt, North America and Asia were abundant of earthworms, which were known to help spur and maintain overall productivity of lands. With the introduction of chemical fertilizers and the robust demand for food, agriculturists switched to the modern technology and systems of cropping to be able to cope up with fast demand and consumption.

These days, more and more farmers and agriculturists are reverting back to the old, organic and chemicals-free mode of farming. Putting earthworms into farms and plant plots has become a standard in ensuring that plants will grow better and healthier. But because of the adverse weather conditions and other factors, earthworms helpful to farming do not easily grow, thrive and propagate. This is the reason why vermiculture has become an important sector of agriculture.

Vermiculture is the process and technology of artificially cultivating or rearing earthworms for agricultural and productive purposes. Gone are the days when earthworms are regarded and treated as pests and as disgusting, small and crawling organisms. Now, worms are raised to reproduce faster. They are even fed and given optimal and ideal environment for growth and metabolism.

You may not consider everything you just read to be crucial information about Biodynamic Farming & Gardening. But don’t be surprised if you find yourself recalling and using this very information in the next few days.

Earthworms are the only means to attain vermicomposting, which is in turn a way to significantly boost organic and important nutrients in the soil. The idea behind the process is that worms’ excretions make the soil richer. Scientifically, vermiculture castings or earthworms’ excretions, when mixed in the soil, have seven times more phosphorus, five times nitrate, 11 times potash, thrice amounts of magnesium and almost two times more calcium than normal soil used optimally for vegetable cropping in the most fertile agricultural lands. That is far better than what chemical and synthetic agricultural fertilizers can provide.

In a nutshell, overall benefits of vermiculture can never be underestimated. Vermiculture worms convert wastes, such as left over foods, tea bags, fruit peelings, vegetable scraps, eggshells and animal manure, into organic matter that fertilizes the soil and provide high humus content. Worms even facilitate entry of air into soil, which in turn helps increase resistance of plants so that there will be natural organic pesticidal features that drive away pests. There are even earthworm species that can be used as animal feed or as extenders to several processed foods.

Through the modern vermiculture technology, soil friendly earthworms are assisted so that they could reproduce faster and raise population by three to four times in just a month or two. Businesses specializing in the initiatives prepare and allot facilities ideal for earthworm reproduction and cultivation.

Earthworms are naturally demised by too much exposure to light, particularly sunlight, high and extremely freezing temperatures and non-moist soil. Thus, vermiculture involves artificially facilitating good and ideal environments where earthworms could thrive. This way, biodynamic farming could proceed.

So now you know a little bit about Biodynamic Farming & Gardening. Even if you don’t know everything, you’ve done something worthwhile: you’ve expanded your knowledge.

About the Author
By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO

The Fight In Biodynamic Gardening

When you think about Biodynamic Farming & Gardening, what do you think of first? Which aspects of Biodynamic Farming & Gardening are important, which are essential, and which ones can you take or leave? You be the judge.

Life is like a jungle wherein all sorts and sizes of creatures constantly struggle and enter into a fight so as to obtain basic needs and leisurely pleasures. No matter what people say it’s always about getting the edge and getting on top of the game. A longstanding part of existence is pushing all cylinders of efforts in order to achieve whatever degree of happiness is aspired. With this in mind let’s take a glimpse of how biodynamic gardening and farming strives to keep crops free from all sorts of destructive elements.

Biodynamic principles have a concept of establishing a well-balanced and healthy field for organisms in order to avoid environmental mishaps from occurring. One very common problem that these techniques continue to battle is the development of pest population. This is where pest control comes into the picture.

In general pest control is referred to as the management and regulation of certain entities that are tagged as pests for the reason that they can be perceived as a threat that can hinder the normal functioning of any creature’s system as well as this creature’s interaction with the ecosystem. As far as agriculture is concerned, ever since plant cultivation started to gain popularity in communities the need to ensure freedom of crops from pests has been a priority. It became a must for people to protect plants from competing species as well as maintain standards of crop cultivation so that food demands can always be met.

Hopefully the information presented so far has been applicable. You might also want to consider the following:

Throughout history there have been countless efforts employed by man in order to fend off coercive pests from destroying the normal flow of crop production. A very common method used is the elimination of breeding grounds. This entails proper waste management and drainage of still water.

Garbage provides an avenue that can support unwanted organisms especially in aspects of sustenance and reservoir. Areas with unmanaged still waters are very prone for pestering acts of mosquitoes. Open air sewers are also adequate to harbor the existence of various pests. Therefore in order to minimize the risks posed by such pests communities must be well aware in targeting problem areas and their management.

A traditional method of pest control is through the usage of poisoned bait. This is specifically used for the elimination of rat populations. In the old times poisoned meats were utilized in order to eradicate wolves and birds that continually feast on crops and livestock. Burning is another method particularly during the post harvest period of sugar canes. This is performed in order to make sure that the field is cleared of insects and eggs.

In European countries when the number of stray cats and dogs reach a high the local folks come together and gather all the animals that don’t have any owners. Unfortunately these animals are killed. In other areas around the globe teams of rat catchers are formed and tasked to chase and kill these pests using simple hand tools and the services of dogs. There is also a practice wherein the town clerk set a certain monetary reward for every rat head brought.

Although the conventional practices were quite crude as compared to the modern ways of biodynamic gardening and farming it is done in order to achieve a single common goal. This is to ensure that plant growth and development are not interrupted. Thus food supplies and livestock quality are not compromised.

About the Author
By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO

Biodynamic Farming for Planting and Growing Vegetables

If you’re seriously interested in knowing about Biodynamic Farming & Gardening, you need to think beyond the basics. This informative article takes a closer look at things you need to know about Biodynamic Farming & Gardening.

Earthworms or night crawlers are best used as fertilizers for vegetables, whether in small or large areas. Such organisms are best suited for a type of composting called vermicomposting. The composting type is a process wherein worms are fed to excrete a form of soil that is very rich in necessary and productive nutrients essential to growth of vegetable crops. This is clearly one technique to implement biodynamic farming. It is not surprising that these days, more and more farmers are treating earthworms as their real best friends.

Studies commissioned by different governmental agriculture institutions globally have found that vermiculture castings or earthworms’ excretions, when mixed in the soil, have seven times more phosphorus, five times nitrate, 11 times potash, thrice amounts of magnesium and almost two times more calcium than normal soil used optimally for vegetable cropping in the most fertile agricultural lands. Vermiculture is indeed one effective way to maintain richness and fertility of soil.

In the past, or in some agricultural areas elsewhere in the globe today, some vegetable farmers regard earthworms as pests. That is why they keep on killing and removing worms they see around their crops. Little did such farmers know that earthworms are actually helpful. As such, the small organisms should be left alone and should be allowed to make burrows in the soil. Such small diggings have proven to be advantageous because they facilitate the flow and entry of air to the soil and down through the roots.

The best time to learn about Biodynamic Farming & Gardening is before you’re in the thick of things. Wise readers will keep reading to earn some valuable Biodynamic Farming & Gardening experience while it’s still free.

In the US, there are studies conducted by the Ohio State University showing how presence of earthworms in vegetable soil help the plants grow pest-free and ideally better. Vermicompost has been observed to free cabbage, pepper and tomato from savage and harmful pests like aphids, mealy bugs and caterpillars. Though the exact scientific reasons for the events are still yet to be determined, experts suggest that it is because vermicomposts are rich in highly essential nutrients that help vegetable cops become stress resistant and eventually unattractive to pests.

People should also be corrected and educated for their misconception that worms cause rotting of roots and of tubers. Experts and horticulturists emphasize that maggots and other pests usually cause such problems, not worms. In fact, earthworms are known to feed on decaying matters, decomposing leaves and barks and animal manure. The organisms have never been known to feed on vegetable roots, tubers and crops. This is surely one biodynamic farming technique that needs trying out.

If you plan to plant and raise vegetables on the big scale, it would be better if you would consider putting earthworms as fertilizers. Doing so would surely result to better and healthier growth of the vegetable crops and eventually to higher yields and harvests. Biodynamic farming is advantageous in such a way that there is no need to spend too much on chemicals just to make plants healthy. By keeping the soil fertile and conducive for planting, anyone could plant and grow vegetables that are of the highest quality.

Now that wasn’t hard at all, was it? And you’ve earned a wealth of knowledge, just from taking some time to study an expert’s word on Biodynamic Farming & Gardening.

About the Author
By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO

Derailing Biodynamic Gardening

No matter how good the intentions of a certain individual or group there are certain people commonly known as critics that stand on their way. No matter how enriching the acts of naturally inclined leaders and good Samaritans all over the world detractors are always waiting for the right time to bring them down. This also holds true for principles that only aim to uplift the quality of life of the human species. Let’s take a look at how some derail the progress of biodynamic gardening and farming.

In a certain publication editorial, a man with the name of Peter Treue stated that similar outcomes can be produced with the use of organic farming ways instead of hailing too much praise on biodynamic preparations. It was also noted that this person happened to criticize even the organic farming system. Furthermore he tagged biodynamic means of agriculture as something that is associated with magic, alchemy, and an akin to geomancy.

With this on hand let’s take a look at geomancy and figure out if it really has some sort of connection with biodynamic principles. There are many forms of this practice all over the world one of which involves the Arabic tradition that is founded on sketching sixteen random lines of dots in sand. In Africa a traditional component of geomancy is performed by throwing handfuls of dirt in the air and observing how the dirt falls. A very ancient form of geomancy originated in West Africa which utilizes the same sixteen geomantic figure of the Arabic and Western countries but with different names and meanings.

You may not consider everything you just read to be crucial information about Biodynamic Farming & Gardening. But don’t be surprised if you find yourself recalling and using this very information in the next few days.

In China a certain diviner enters a trance and start making markings on the ground that are to be interpreted by a specific associate in the form of a young and illiterate boy. There are also geomancy patterns that are evident in rocks and soil which is called as scrying. Moreover, a series of binary trigrams are generated at random and the resulting figures are picked to form combinations. The figures gathered are not added or reorganized just like the common geomancy practices rather it is taken in order to form a single hexagram.

Now you judge for yourself if these ideas have something to do with biodynamic forms of agriculture. Now going back to detractors, in 1994 Holger Kirchmann ended up in a conclusion that Steiner’s guidelines were both leading and or paranormal nature. Thus it cannot really give positive contributions to the formulation of sustainable agriculture. Furthermore his hypothesis cannot be empirically cleared since his description of cosmic forces cannot be really manipulated and measured.

A more recent review of biodynamic methods was done in 2004 and was spearheaded by Linda Chalker-Scott. She focused on the issue of research articles about the comparison of biodynamic principles and preparations with conventional agricultural ways. According to her there should be separation of the terms biodynamic and organic. This is why she believed that there are no really substantial amounts of scientific testing for biodynamic preparations thereby reducing the accuracy of claims that its practice can bring about an increase in soil quality and crop production.

As always each and every person is entitled to an opinion. Some may not believe in the benefits of biodynamic gardening and farming and some might take it side. The important thing is that people are aware that there should steps taken in order to preserve each element of the environment so as to ensure continuity in the provision of food sources.

About the Author
By Anders Eriksson, feel free to visit his top ranked GVO affiliate site: GVO

Biodynamic Gardening Covered

The following article lists some simple, informative tips that will help you have a better experience with Biodynamic Farming & Gardening.

In life there are certain ingredients that can lead a person or principle into success. These are constant elements that when mixed with a proper system brings forth positive results wherein a variety of benefits can be reaped. A good example is how biodynamic gardening and farming view the soil as a self-contained organism that needs constant careful manipulation to produce crops that are both good in quantity and quality. Let’s take a look at one of the extensive methods used in this technique.

Cover crop is a common character in the biodynamic scene of agriculture. It can be technically defined as any annual, biennial, or perennial plant that is grown as a monoculture or a polyculture. Monoculture means a single crop type grown together while polyculture involves multiple crop types that are cultivated together. Either way the goal for establishing a cover crop is to improve and enhance any conditions pertaining to sustainable agriculture. Moreover, cover crops offer an essential way of managing soil fertility, moisture and quality as well as battling weeds, pests, and diseases that may inhibit ideal plant growth and crop production.

Cover crops are also fondly called as green manure. They are used in order to manipulate the levels of soil macro and micronutrients. One very good example can be seen in the country of Nigeria wherein a certain crop identified as velvet bean is commonly utilized in order to increase phosphorus soil contents upon placement of rock phosphate. In terms of looking into nutrient contents of the soil nitrogen management has gain a lot of research attention over the years. This is because nitrogen has been noted to be the most limiting form of nutrient involved in crop production.

It seems like new information is discovered about something every day. And the topic of Biodynamic Farming & Gardening is no exception. Keep reading to get more fresh news about Biodynamic Farming & Gardening.

The green manures of the biodynamic gardening and farming commonly belong to the family known as Fabaceae or the pea group. These are the usual leguminous variations. They are incorporated into the soil via the process of tillage before even reaching their age of maturity in order to ensure that there will be improved levels of soil quality and fertility. They are the typical cover crops because they can lay out ample amounts of nitrogen which can easily compete with chemical fertilizers available in the market.

An important trait that is unique to leguminous cover crops is their ability to communicate with rhizobial bacteria and forge a symbiotic relationship. This happens because these bacteria find homage within the root nodules of legume. These bacteria play an important role of converting biologically unavailable nitrogen gas to a version called the mineral nitrogen which is considered to be biologically available. Such occurrence is made possible via the process of biological nitrogen fixation.

Field experts believe that biological nitrogen fixation brought about by the presence of cover crops it the sole alternative for industrial nitrogen fixation so as to boost efforts of maintaining or even increasing food production levels in the future. The latter method of nitrogen fixation has faced considerable amounts of blows from critics because of its association with fossil fuel sources thus resulting into numerous environmental infractions. Some examples of these infractions include nitrogen fertilizer elimination into waterways leading to eutrophication and hypoxia of water areas.

Cover crops are not only important aspects of biodynamic gardening and farming. In general, they serve as means of treating the environment fairly.

About the Author
By Anders Eriksson, feel free to visit his new GVO affiliate site: GVO

Earthworms? Roles in Biodynamic Farming

Biodynamic farming emphasizes interrelationship among soil, plants, and animals. Natural inhabitants of soil could be of great use to farming. This is what earthworms are all about. Usually, people are scared and disgusted to see earthworms. It is time everyone realizes how such crawling creatures can help bring about higher productivity and fertility of the soil.

Earthworms are not just useful especially to agriculture. If you would know the creatures better, you will note that they are more interesting than they initially seem. There are more fascinating facts and trivial information about these crawling organisms. Here are some of those interesting facts:

Those of you not familiar with the latest on Biodynamic Farming & Gardening now have at least a basic understanding. But there’s more to come.

? The average life span of earthworms, depending on species, is about four to eight years. That is on the assumption that environmental or surrounding conditions of the creatures are conducive and ideal for their survival. If the environment gets less conducive, of course, earthworms could perish. Worms are not able to survive freezing temperatures as well as too much sunlight. That is why they are thriving in the dark through the burrows they create on the soil. Some earthworms are even referred to as night crawlers because they tend to go out at night when three is no sunlight.

? There are more than 3,000 different species of earthworms. Anecic worms burrow through the soil and surface to the soil at night to get some food and drag it down to their permanent homes beneath the topsoil. Endogeic worms have shallower burrows and are feeding on organic matters already abundant in the soil. Epigeic worms are those feeding on litter and decaying organic matters. They do not own permanent burrows but they keep on doing such diggings. Epigeic worms are the types used for artificial cultivation of vermiculture.

? Worms, especially the vermiculture types, also have needs to survive further and reproduce better. Among the basic necessities of worms are adequate food, aeration, a 70% to 90% moisture content and ideal temperatures of about 15°C to 30°C.

? Vermiculture is the process or technology of raising, reproducing and maintaining earthworms artificially. Vermiculture is also a scientific and organized process because materials used are specific and processes are strict. Vermiculture pits should are always protected from direct light from the sun and are always kept moist. Protection from predators like rats, birds and ants are also ascertained.

? You can actually artificially raise earthworms. It just can be a tedious process. If you need worms for your crops, plantations or orchards, you can always easily secure and buy some by the kilos at vermiculture centers and businesses in your community.

Earthworms are important to biodynamic farming. Farmers should acknowledge this fact. The next time you see one in your garden, do not put it off or kill it. Be thankful for its presence. Naturally, earthworms are nature’s gift to the soil, where plants grow. Get rid of pests, but not of earthworms. You should also look at other biodynamic farming techniques that are available.

When word gets around about your command of Biodynamic Farming & Gardening facts, others who need to know about Biodynamic Farming & Gardening will start to actively seek you out.

About the Author
By Anders Eriksson, feel free to visit his new GVO affiliate site: GVO

Could Biodynamic Farming be Used in Plantations?

Plantations are wide areas of land designated for planting and cultivation of industrial and trading crops like tobacco, cotton, sugar cane and coffee. There are also plantations that exist for wood or timber. These large pieces of estate and farms are most common in tropical and subtropical countries. There is even a system of tilting and tilling the harvests and bounties. Mostly, land owners commission resident laborers to take care and guard the plantations in exchange for cash or goods payments or simply permission to inhabit in a portion of the land. Did you know that biodynamic farming could be applied to it as well?

Because of its great scale, costs for fertilizers are usually waived. Owners realize that because the trees and crops in plantations are usually sturdy and resistant from pests, it is better and more practical to let crops live naturally. For quite some time, the practice of letting plantations nourish and take care of themselves has been rampant. Few people take note that nature does not leave plantations unattended. In the absence of synthetic fertilizers, nature has brought about earthworms to do the job.

Earthworms are small, crawling creatures that live beneath the soil. They are most common in moist soils, where they can live and roam around more freely. It is a common knowledge these days that crops in plantations and earthworms are living symbiotically and harmoniously.

It’s really a good idea to probe a little deeper into the subject of Biodynamic Farming & Gardening. What you learn may give you the confidence you need to venture into new areas.

Earthworms feed on organic matters from the trees like fallen leaves, tree barks and rotten fruits. In the end, the worms complete the digestion and metabolism process and excrete castings, which in turn mix with the soil and provide necessary and essential nutrients to be used by the trees. Worms even do more than that. Their burrowing action helps facilitate further aeration and transport nutrients from the topsoil down to the subsoil. The result, trees and crops in plantations grow healthier and more productive, producing more leaves and fruits that eventually get back to the soil to be consumed by the future generations of earthworms.

However, in plantations, existence of earthworms is always jeopardized. There are elements and factors that provide risks to worms like the existence of birds, insects and other animals that may prey on the crawling creatures. Aside from that, occasional drought or drying of the soil especially during summers can also be a problem.

Thus, modern plantations are now starting to invest in vermiculture worms, which are available in the market in bulk. Vermiculture worms are artificially raised in made-up ideal environments that are conducive to better and faster reproduction of worms. Such worms are sold so that they could be transferred and left out to the soil in plantations. These ways, the volume of earthworms in such areas are significantly bolstered. It is not surprising that biodynamic farming is very useful even in great scales and proportions of land involved.

Plantations get more productive when applied with organic and natural soil fertilizing methods. It is just about the right time to be safer and more effective at the same time.

About the Author
By Anders Eriksson, feel free to visit his new GVO affiliate site: GVO

Biodynamic Gardening Unplugged

You should be able to find several indispensable facts about Biodynamic Farming & Gardening in the following paragraphs. If there’s at least one fact you didn’t know before, imagine the difference it might make.

Nature has played a very special role in the continuity of man’s existence in this world. She has been highly regarded as a caring mother that never ceases to provide the needs of her children. In line with this matter it is but right to put topmost priority to return each and every ounce of what nature has sufficiently given. Let’s learn about how people in the agriculture industry show their love for nature via biodynamic gardening.

The very special aspect that biodynamic gardening or farming brings into the picture is that is gives emphasis on looking at the soil and the farm in a broader perspective. This only means that the farm or garden is not just any area or plot but more of an environment where living organisms thrive. Having this line of thought the message of giving care and sustenance to every bit of creatures within the vicinity is given a high level of significance.

Furthermore the beauty within the circles of biodynamic gardening is that the soil is given apt individuality. This individuality gives the soil the recognition as an important entity that has to be preserved in order for more and more generation to experience all of its benefits. More so there is the primary objective of fully maintaining an ideal concept of self-containment. A farm or garden is able to produce or come with a certain result geared to positivity only if it allowed to. This can only happen if the proper and ample resources are manipulated accordingly.

Once you begin to move beyond basic background information, you begin to realize that there’s more to Biodynamic Farming & Gardening than you may have first thought.

Soil vitality and richness is a very powerful factor in its bid to protect itself from harmful forces that are quite normal within the realm where it exists. Due to climate changes and natural calamities erosion may occur that may lead to the destruction of soil components and quality. Now, biodynamic techniques of gardening and farming aim to boost the defensive mechanisms of the soil by catapulting the creation of an augmented and improved form of soil humus. This will eventually lead to the formation of even more fine soil structures that are composed of essential organic colloids. The end result is brings forth high-end crop variations which means better forms of vegetative and fruit sustenance to both animals and human beings.

Another bright feature of biodynamic methods is something that gives high relevance on the soil itself is being worked on. The soil is like a child that needs the right amount of touch and attention. There is proper timing and depth in each movement that is directed to plowing, planting, and cultivating. Both knowledge and skill gives a better kick in caring for the soil. Real-life experiences and in-depth research studies join together in the quest to bring each soil particle to its fullest potential.

The unique facet of biodynamic gardening and farming is that in the period of is existence it teaches soil handling and care as a significant way of life. It is a building a relationship with nature and working extra hard in order to forge a strong connection that will truly lead to massive changes on the quality and benefits of crops and flowers. Moreover, it brings the practitioner in a certain oneness with the land, a land that will solidify his very existence in this world.

About the Author
By Anders Eriksson, feel free to visit his new GVO affiliate site: GVO